How to Enjoy Thai Food at Best Thai Restaurant in Singapore?
Where to Enjoy Authentic Thai Food at Top Thai Restaurant in Singapore & How to Get the Best Experience You Can't Miss
Thai food in Singapore? Absolute goldmine. But with so many places claiming to be “authentic,” it’s easy to end up with a sad plate of soggy Pad Thai if you don’t know where to look. If you’re a total newbie or someone who orders extra chilli without flinching, there’s always a better way to do Thai right.
This is your ultimate guide to getting the best Thai dining experience without falling into tourist traps. We’re talking what to eat, how to eat it (yes, there’s a method), and exactly where to go. No spice left behind.
What Thai Food Should Be on Your List And Where to Find Them in Singapore?
If you’re on the hunt for bold, punchy flavours, Authentic Thai cuisine is the way to go. And in a city like Singapore where good food is practically a national pastime there’s no reason to stick to just one dish.
The smart move? Sample a little of everything. Go for the spicy seafood curry, sure, but don’t sleep on the tangy salad or the smoky stir-fry. Variety keeps things interesting, helps you pace yourself, and yes lets you eat more without realizing it.
At Bangkok Jam, the menu reads like a greatest hits of Thai street food. We’ve pulled together a shortlist of standout dishes worth trying. Plus where to find them across their locations in Singapore. Get your appetite ready.
Noodles
Pad Thai
Signature Phad Thai
Stir-fried rice noodles with tamarind sauce, egg, and a choice of chicken, pork, or prawn (+$3).Vegan Phad Thai
A plant-based version using meat alternatives and vegan-friendly ingredients.
Pad See Ew
Stir-Fried Kway Teow with Black Soy Sauce
Thai-style flat rice noodles stir-fried with egg and vegetables.Vegan Stir-Fried Kway Teow
A meatless take with plant-based ingredients and vegan sauces.
Soups & Curries
Tom Yum
Tom Yum Soup
Vegan clear Thai soup with prawns, lemongrass, lime leaves, and galangal.Vegan Tom Yum
A flavorful plant-based version with vegetables and Thai herbs.
Green Curry
Thai Green Curry with Chicken / Beef / Prawn
Creamy green curry with eggplant, basil, and your choice of protein.
Massaman Curry
Massaman Curry with Chicken / Beef
A rich, peanuty, and slightly sweet curry with potatoes and onions.
Rice Dishes
Thai Basil Chicken (Pad Kra Pao)
Basil Chicken with Rice & Fried Egg
Spicy stir-fried minced chicken with Thai basil, served with rice and a runny fried egg.Basil Beef with Rice & Fried Egg
A beefy twist on the classic.
Thai Fried Rice
Thai Fried Rice with Chicken / Beef / Prawn
Wok-fried jasmine rice with vegetables and your choice of protein.Vegan Fried Rice
Plant-based rice dish with tofu and mixed vegetables.
Appetizers
Thai Fish Cakes (Tod Mun Pla)
Thai Fish Cake
Deep-fried patties made with fish paste, red curry paste, and Thai herbs.
Spring Rolls
Thai Spring Rolls
Crispy rolls stuffed with vegetables and glass noodles.
Salads & Refreshers
Papaya Salad (Som Tum)
Papaya Salad
A spicy, tangy salad made from shredded green papaya, lime juice, and peanuts.Vegan Papaya Salad
Same bold flavors, minus the fish sauce and dried shrimp.
Desserts
Mango Sticky Rice
Mango Sticky Rice
Sweet ripe mango with sticky glutinous rice and coconut cream drizzle.
Red Ruby Dessert
Red Ruby with Coconut Milk
Crunchy water chestnut rubies in sweet coconut milk with crushed ice.
Bangkok Jam Set Menu Featuring Classics Thai Dishes
Choosing what to order at a Thai restaurant can feel like an impossible task. Everything sounds good, and let’s be honest, you kind of want it all. That’s where Bangkok Jam’s Set Menus come in. Designed for sharing (minimum two people per set), each spread is thoughtfully curated to give you a full-on Thai feast without the decision fatigue.
All sets are priced per person and come with a starter, soup, a variety of mains, and dessert. Here's a look at what each one offers.
Bangkok Set – $28/pax
Minimum 2 pax | A classic Thai spread with the greatest hits
Starter
Pomelo Salad with Deep Fried Spring Roll
Clear Tom Yum with Prawn
Main Courses
Green Curry Chicken with Baby Eggplants & Sweet Basil
Charcoal Grilled Iberico Pork Collar
Stir-Fried Morning Glory with Chili & Garlic
Pineapple Fried Rice
Dessert
Mango Sticky Rice
Perfect if you're craving a bit of everything creamy curry, smoky grilled meat, bright crunchy veggies, and a sweet finish.
Bangkok Vegan Set – $28/pax
Minimum 2 pax | Full flavour, plant-powered
Starter
Vegan Pomelo Salad with Grilled Plant-Based Chicken
Vegetarian Clear Tom Yum with Vegetables
Main Courses
Vegan Green Curry with Plant-Based Chicken
Vegetarian Stir-Fried Kailan with Happie Prawniee
Vegetarian Classic Stir-Fried Thai Basil Tofu with OnlyEg
Pineapple Fried Rice
Dessert
Mango Sticky Rice
No meat, no problem. This vegan-friendly lineup is vibrant, satisfying, and packed with spice and crunch.
Chiang Mai Set – $32/pax
Minimum 2 pax | Northern Thai flavours, turned up a notch
Starter
Spicy Green Mango Salad with Soft Shell Crab
Authentic Red Hot Spicy & Sour Soup with Prawn
Main Courses
Green Beef Curry
Grilled Marinated Chicken
Stir-Fried String Bean with Crab Meat in Yellow Chili
Olive Fried Rice
Dessert
Coconut Dumplings
This one’s for the spice chasers and seafood lovers. It’s bold, briny, and deliciously warming just like a food trip through Chiang Mai.
Chiang Mai Vegan Set – $32/pax
Minimum 2 pax | Northern flavours, meat-free edition
Starter
Vegan Spicy Green Mango Salad with Happie Prawniee
Vegan Coconut Tom Yum Soup with Vegetables
Main Courses
Vegan Red Curry with Assorted Vegetables
Vegetarian Stir-Fried Mixed Mushroom with Tofu
Vegetarian Stir-Fried Broccoli & Shiitake Mushroom with OnlyEg
Olive Fried Rice
Dessert
Coconut Dumplings
A clever plant-based twist on Chiang Mai favourites spicy, creamy, and satisfyingly earthy.
How to Enjoy Thai Food Correctly (Yes, There Is a Right Way)
Love Thai food? Same. But eating it the Thai way? That’s where the magic happens more flavor, better balance, and zero tourist vibes.
Tools of the Trade: Spoon + Fork
Forget chopsticks (unless it’s Thai boat noodles).
Use a spoon in your dominant hand and a fork in the other.
Fork pushes, spoon scoops, spoon goes in your mouth. Easy.
Why? Because Thai dishes are saucy think clear tom yum soup and Thai red curry. A spoon catches all that fragrant and flavourful.
Rice Rules
Rice isn’t a side it’s essential. Every bite should include some Thai rice mixed with curry, stir-fry, or whatever’s on your plate.
Trying basil pork, sea bass, or Thai pork? Pair it with rice. Always.
Sharing is Caring
Thai meals = shared dishes in the middle.
Start small. Try a bit of everything. Go back for more.
This keeps it exciting and prevents Thai food cravings from turning into food waste.
Soup Etiquette
No slurping from the bowl in public. Use your spoon, or pour a bit over rice. You’re still getting all that delicious Thai spicy goodness.
Pro Tips
No need to overload your plate.
Try rich, light, spicy, and tangy dishes in rotation. That’s the Thai kitchen way.
Extra rice? Totally normal. Go back for more!
Where to Eat Like a Local
You don’t need a ticket to Thailand Singapore offers some of the best Thai restaurants like Bangkok Jam. Craving authentic Thai dishes in the heart of Singapore? From halal options to iconic Thai eatery gems tucked around the corner of Orchard Road, we’ve got the best Thai food ready for you. Looking for value? Plenty of affordable Thai cuisine to satisfy any food cravings without breaking the bank. Try now!
Address: Great World 1 Kim Seng Promenade #02-127 Singapore 237994