Guide to Spicy Food Options in Singapore: Mild to Spiciest
Discover Where to Eat Spicy Food in Singapore Right Now: From Medium to The Spiciest
Singaporeans love a good kick of heat. From noodles, hotpot broth, or chili-loaded laksa. Spicy food is more than just a taste preference here; it’s practically a national obsession. No matter the cuisine, we just can’t resist that tingle on the tongue and the slow burn that builds with every bite.
And when it comes to bold, unapologetically spicy flavours, Thai cuisine is in a league of its own. Thai food delivers the kind of spice that excites and satisfies. In this guide, we spotlight some of the top Thai restaurants in Singapore where spicy food lovers can dive into dishes that range from mildly warming to seriously intense. All bursting with flavour and not for the faint of heart.
Thai Food Is Officially One of the Spiciest In the World — Here's an Overview
Humans have long flirted with fire. Not just for warmth, but for flavour. Across continents, cultures have embraced spice as both a culinary weapon and a badge of honour. Thai, Indian, Mexican, Korean, Sichuan Chinese the world’s most beloved cuisines are often the ones that make your eyes water and your heart race a little.
Among them, Thai food has earned its place as one of the spiciest in the world. From the sharp snap of bird’s eye chilies in papaya salad to the creeping heat of a green curry, Thai cuisine doesn’t just bring the burn. It infuses it with nuance, balance, and depth. Comparing heat levels across cultures is part fun, part madness (and occasionally a test of physical endurance). But there’s no denying that Thailand knows exactly how to turn up the heat and make it utterly delicious.
Where to Get Thai Spicy Food in Singapore that You Can Handle
Bangkok Jam
It’s a curious thing how some of us are drawn to food that makes us sweat. And if you’re one of those people who believe a meal isn’t complete without a little burn, then Bangkok Jam might just be just for you. This modern Thai spot in Singapore leans into the heat not recklessly, but with balance, intention, and flavour.
Of course, not every dish here is designed to knock you out. There’s a full spectrum of spice, from gentle warmth to serious fire. But for those who come in search of the real kick, the kind that lingers, hums, and builds you’ll find it here. Grab a napkin (or two); we’ve rounded up the spicy Thai dishes at Bangkok Jam that bring the heat while keeping it deliciously manageable.
Most Love Thai Spicy Dishes at Bangkok Jam
Flavor-first, mild spice by default — but spice lovers can always ask for extra heat. See full menu here
Appetisers & Salads
Warm Spicy Glass Noodle Salad with Seafood – $18.90
A refreshing starter with a gentle tingle. Tossed with seafood, glass noodles, and Thai herbs.
Spice Level: Mild - Add heat? Request for extra chili on the side.
Vegan Warm Spicy Glass Noodle Salad – $17.90
The plant-based version, just as flavourful, made with mushrooms and Thai spices.
Spice Level: Mild - Great choice for light eaters or vegan diners.
Pomelo Salad with Grilled Salmon & Thai Herbs – $14.90
Juicy pomelo chunks meet fresh herbs and smoky grilled salmon. A citrusy classic with a slight kick.
Spice Level: Mild - Refreshing and balanced ask for more spice if preferred.
Soups
Tom Yum Seafood Soup (Clear or Creamy) – $13.90
A classic Thai hot & sour broth with seafood, mushrooms, and herbs. Choose between clear or creamy style.
Spice Level: Mild - Loved for its tangy base spice it up if you’re feeling bold.
Spicy Smoked Seabass Soup – $14.90
Smoky, savoury, and slightly spicy, this seabass soup offers a deeper flavour than typical tom yum.
Spice Level: Mild-Medium - Ask to turn up the heat if you're chasing a burn.
Stir-Fries & Mains
Deep-Fried Crispy Pork Belly with Chilli Garlic & Salt – $17.90
Crispy, juicy, and savory the garlic-chili blend adds flavour more than fire.
Spice Level: Mild - Very popular with all spice levels. You can request it with a bit more heat.
Stir-Fried Prawns with Basil Chili Garlic Sauce – $19.90
A fragrant stir-fry with fresh basil and a sweet-spicy garlic sauce.
Spice Level: Mild - Balanced heat; perfect with rice or as part of a shared spread.
Classic Stir-Fried Morning Glory – $12.90 (Regular) | $12.90 (Vegetarian)
Choose between Sambal or Chili Garlic with Salted Yellow Bean.
Spice Level: Mild - Earthy and savoury. Sambal version adds more aroma than heat.
Seafood Highlights
Steamed Seabass with Chili & Lime Dressing (Whole Fish) – $34.90
Light, tangy, and incredibly fragrant. The chili-lime dressing complements the tender fish beautifully.
Spice Level: Mild - Spice lovers can ask for a more fiery dressing.
Curry Favourites
Red Curry with Grilled Mushroom & Acacia Pennata – $15.90
Choose your protein:
Chicken
Beef (+$3.00)
Prawn (+$2.00)
A smooth, coconut-based curry with just enough spice to please most palates.
Spice Level: Mild - Creamy comfort request extra chili if you're after a stronger burn.
Tips for Surviving (& Enjoying) Spicy Meals in Singapore
So you love spicy food or at least want to learn how to enjoy spicy food in Singapore without burning your tastebuds. If you're eyeing the spiciest dishes in Singapore or just curious about trying hot and spicy flavors, these tips will help you enjoy the ride.
Order a side of rice or milk tea:
These neutralizers help soothe the fire in your mouth. A creamy Thai milk tea can calm even a level 5 sambal sting.
Avoid touching your face
Whether it's sambal, curry, or chilli flakes, the lingering heat on your fingers can irritate your skin especially your eyes.
Go slow — don’t chug water!
It may feel natural, but water actually spreads the spiciness around. Go bite by bite and listen to your body.
Ask for chili on the side first
Some dishes feature fresh chilli padi or pepper that pack serious punch. Try a bit on the side before diving in.
A word of caution
Not everyone’s built for the hottest heat levels. And that’s okay. Know your levels of spice and don’t feel pressured to go all-in with a fiery bowl of padi curry. Too much can be overwhelming or worse, uncomfortable. Just sample what you can handle.
Bonus tip: Spice is a journey. Start mild, build your tolerance slowly, and have fun exploring Singapore’s exciting range of flavors. If you’re a beginner or a seasoned spice lover, mastering the heat is part of the thrill. Just remember: it’s about the flavor, not the fire.
Bangkok Jam is Where to Enjoy Spicy Food in Singapore!
If you love spice, Bangkok Jam is your go-to destination for bold Thai flavors and fiery delights. From classic curries to tongue-tingling noodles, each dish brings the perfect balance of heat and taste.
If you're up for a little kick or a full-on sizzle, Bangkok Jam delivers a spicy food experience you won’t forget. So grab your fellow spice lovers and plan your next visit your tastebuds are in for a thrill!
Address: Great World 1 Kim Seng Promenade #02-127 Singapore 237994