What Did Richard Lau Think of Bangkok Jam Thai Buffet Singapore?
Bangkok Jam $19.90 Thai À La Carte Buffet at Great World Gets Reviewed by Richard Lau. Here's His Verdict
Bangkok Jam's 19th Anniversary Thai Ala Carte Buffet continues to attract attention from Singapore's food creators, and this time, content creator Richard Lau took his followers on a tour of the restaurant's authentic Isan-inspired dishes.
Instead of focusing only on the buffet's attractive price, Richard highlighted what makes Bangkok Jam different from many Thai restaurants in Singapore. Throughout his Instagram Reel, he introduced viewers to the unique flavours of Thailand's Isan region, shared the story behind Chef Wilaiwan's cooking, and showcased several signature buffet dishes that celebrate Bangkok Jam's 19-year journey.
Richard Lau Explores Bangkok Jam Authentic Isan-Inspired Thai Ala Carte Buffet at Great World Singapore
Image credit to Richard Lau Instagram
Bangkok Jam's 19th Anniversary Thai Ala Carte Buffet continues to attract attention from Singapore's food creators, and this time, content creator Richard Lau took his followers on a tour of the restaurant's authentic Isan-inspired dishes.
Instead of focusing only on the buffet's attractive price, Richard highlighted what makes Bangkok Jam different from many classic Thai restaurants in Singapore. Throughout his Instagram Reel, he introduced viewers to the unique flavours of Thailand's Isan region, shared the story behind Chef Wilaiwan's cooking, and showcased several signature buffet dishes that celebrate Bangkok Jam's 19-year journey.
The Authentic Isan Cuisine at Bangkok Jam Thai Buffet and highlight of what he love
One of the first things Richard pointed out was that Bangkok Jam offers more than the familiar Thai food dishes many diners already know. He explained that Chef Wilaiwan, affectionately known as the "Mama of Bangkok Jam," comes from Thailand's Isan region and has introduced authentic Isan flavours to the restaurant's anniversary menu.
This regional influence can be seen across several dishes, allowing diners to experience a different side of Thai cuisine while enjoying Bangkok Jam's all-you-can-eat buffet.
Celebrating 19th Anniversary with 19 Bangkok Jam Buffet Signature Favourites
To celebrate its 19th anniversary, Bangkok Jam has introduced an 80-minute Thai Ala Carte Buffet featuring 19 Signature Favourites, available from just $19.90++ on weekdays.
Richard shared that the anniversary buffet offers excellent value while giving diners the opportunity to enjoy a wide selection of Bangkok Jam's signature dishes in one visit.
Chef Wilaiwan's Signature Khao Soi Pork Ribs Noodles
Among the standout dishes featured in Richard's visit was Chef Wilaiwan's Signature Khao Soi Pork Ribs Noodles, one of the highlights of the anniversary menu.
He was impressed that the dish comes with two different types of noodles, combining crispy fried noodles with soft cooked noodles to create contrasting textures in every bite.
Richard also described the rich coconut-based broth as being similar to laksa, with its creamy consistency and comforting flavours, making it one of the must-order dishes during the buffet.
Fresh Salads and Unique Buffet Selections
Richard also explored the buffet's fresh salad station, where he featured items such as:
Green Mango Salad
Isan Style Green Papaya Salad
Vegan Mayonnaise
Premium Buffet Upgrade Offers Even More Variety
For diners looking to enjoy even more premium dishes, Bangkok Jam also offers a $7++ Premium Buffet Upgrade.
One of Richard's favourite premium selections was the Steamed Seabass with Chilli and Lime.
He noted that it is uncommon to find Thai-style steamed fish served completely boneless, making it much easier to enjoy. Richard also recommended placing the fish into the soup before eating, saying this combination brings out even more flavour in the dish.
He also sampled the Black Pepper Beef, an exclusive premium item available once per diner, which adds another satisfying option to the upgraded buffet experience.
Isan Moo Ping (Thai Skewers) Was One of Richard's Favourite Dishes
Another highlight from Richard's visit was the Isan Moo Ping.
Unlike many grilled pork skewers that use minced meat, Bangkok Jam prepares its Moo Ping using whole cuts of pork with layers of meat and fat, creating a more tender and juicy texture after grilling.
Richard praised the dish enthusiastically, calling the Isan Moo Ping one of his favourite items from the buffet and recommending it as a must-try for anyone visiting Bangkok Jam.
These lighter dishes provide a refreshing balance to the richer Thai mains while showcasing more of the authentic flavours from Thailand's Isan region.
Save Room for Unlimited Thai Desserts
No Thai meal is complete without dessert, and Richard made sure to end his feast on a sweet note.
He sampled Bangkok Jam's Caramelised Tapioca Dessert and the classic Red Ruby Dessert, commenting on the generous portion size and delicious flavours.
He also reminded viewers that these desserts are included in the buffet, making them perfect for anyone who wants to enjoy a complete Thai dining experience from appetisers to desserts.
As Richard summed it up, you can truly "eat until shiok" with the wide variety of dishes available throughout the buffet.
Inspired by Richard Lau's visit? Discover the self-service buffet line of authentic Thai flavours at Bangkok Jam Singapore. Enjoy and see for yourself the classic Thai dishes to freshly stir-fried favourites. Enjoy the Bangkok Jam 19th Anniversary buffet dinner and view our buffet today. Terms and conditions, including a wastage charge, apply.
Address: Great World 1 Kim Seng Promenade #02-127 Singapore 237994
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